Nimboo Chutney is a classic flavour made extensively in our Kumaon region. Its so delicious that you wont be able to stop yourselves with just one serving! This chutney is our childhood packed in a jar! From our home to yours.
Ingredients: Kagzi Lemons, Saunth Powder Red Chilli Powder, Freshly ground spices, Black Salt and Sugar
USP: We make our products in small batches in our own home kitchen. We follow a traditional 8 step method in preserving our pickles. All the spices are freshly ground at home. We do not use any artificial preservatives or colors. All our vegetables are locally sourced from the farmers directly.
Shelf Life: 3 months
Storage Tip: Store the chutney in fridge once opened. Please use fresh spoon for each serving. Do not store with any spoon inside
*For nutritional info, please check the photo gallery.